Another cheesy bargain

:fork_and_knife: :wine_glass: Wining & Dining in France, eating out, where to buy quality food and drinks, cooking & recipes etc
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exile
Posts: 1963
Joined: Mon Jul 12, 2021 9:57 pm
Location: Auvergne Rhone Alpes

Another cheesy bargain

#31 Post by exile »

In the dim and distant past, one of the joys of being sent to the North West for a residential training course was the morning breakfast with black pudding, which IIRC the chef said he sourced from Bury market.
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DominicBest
Posts: 756
Joined: Mon Jul 19, 2021 10:09 am

Another cheesy bargain

#32 Post by DominicBest »

rabbit wrote: ↑Wed Nov 02, 2022 9:27 am Andouillette is popular in these parts. I’d try most things once but not this. I believe it is made from the upper colon. Connoisseurs are said to relish the fecal odour. yuk!
I meet up with a group of friends a few times a year who are connoisseurs of andouillette and tripes. One is a chef from Perigeux and another comes from Rodez. I have eaten their offerings and must say I was surprised by how good the food was. I’m seeing them twice in the next six weeks so I’ve no doubt about what will be on the menu yet again. 🙂
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Sparkle
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Location: 53 Mayenne

Another cheesy bargain

#33 Post by Sparkle »

A restaurant we visit does boudin noir with apple wrapped in filo pastry - it's lovely. My dad used to love black pudding and polony?(came with red skin on it) which my mum used to buy weekly from the deli counter at Woolworths. One day I asked my dad if I could try some - the answer was no and if you knew what it was you wouldn't want it. It was years before I knew what it was :roll:
With this hand, I will lift your sorrows. Your cup will never be empty, for I will be your wine. With this candle, I will light your way into darkness. With this ring, I ask you to be mine.........The Corpse Bride
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Bayleaf
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Another cheesy bargain

#34 Post by Bayleaf »

I feel they could have named this better! :lol:
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exile
Posts: 1963
Joined: Mon Jul 12, 2021 9:57 pm
Location: Auvergne Rhone Alpes

Another cheesy bargain

#35 Post by exile »

But anything coming from the Island of Lesbos is Lesbian - including the original lesbian females.
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rabbit
Posts: 576
Joined: Thu Sep 02, 2021 5:38 pm
Location: 56 Morbihan

Another cheesy bargain

#36 Post by rabbit »

L Austin France wrote: ↑Tue Nov 01, 2022 12:48 pm
rabbit wrote: ↑Tue Nov 01, 2022 11:33 am Our fromager sells a creamy vey soft Gorgonzola that comes in a large, wooden drum. He spoons it out into a plastic pot. He calls it Gorgonzola à la cuillère It is delicious and I buy it every week.
That sounds exactly like the cheese shown in my OP photo.
yes it certainly looks the same
56F70615-3CE8-402A-900E-9D50D471EE5C.jpeg
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Polarengineer
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Another cheesy bargain

#37 Post by Polarengineer »

His eyes are saying "are you really wanting this?" Or " here's another mug I can pass this crap onto"
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L Austin France
Posts: 1911
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Another cheesy bargain

#38 Post by L Austin France »

Polarengineer wrote: ↑Sun Nov 06, 2022 12:23 pm His eyes are saying "are you really wanting this?" Or " here's another mug I can pass this crap onto"
I'm sure all of my fellow Gorganzola lovers are facinated to hear that you consider them crap eating mugs.
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Polarengineer
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Joined: Sun Jan 02, 2022 11:51 am
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Another cheesy bargain

#39 Post by Polarengineer »

Not me sir. His face is suggesting it. I like gonzo as much as the next.
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ajm
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Another cheesy bargain

#40 Post by ajm »

exile wrote: ↑Thu Nov 03, 2022 8:34 am In the dim and distant past, one of the joys of being sent to the North West for a residential training course was the morning breakfast with black pudding, which IIRC the chef said he sourced from Bury market.
Bury market is famous for them.
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