My pleasure.Blaze wrote: ↑Sun May 21, 2023 7:44 pmOH has just made some cheese straws using the pastry you recommended. What a difference - they were always good, but his latest batch is outstanding ! Thanks for the steerL Austin France wrote: ↑Sat Apr 29, 2023 5:39 pm This morning I bought a couple of bargain 'just in date' double rolls of 'Tresor Grand Mere pate Feuilletee Plus Epaisse' & boy does it make good cheese straws.
puff pastry
-
- Posts: 1911
- Joined: Sat Sep 04, 2021 1:47 pm
- Location: sw 29
puff pastry
-
- Posts: 1009
- Joined: Mon May 09, 2022 7:08 pm
- Location: Dordogne
puff pastry
I must try these ! I will look for the product on my shopping trip this week.
I bet they would make great Sacristains also.
I bet they would make great Sacristains also.
-
- Posts: 498
- Joined: Sun Aug 29, 2021 11:29 am
- Location: Maine et Loire
-
- Posts: 1009
- Joined: Mon May 09, 2022 7:08 pm
- Location: Dordogne
puff pastry
A few different variations out there. I do something like this.
https://chezlerevefrancais.com/sacrista ... es/#recipe
https://chezlerevefrancais.com/sacrista ... es/#recipe
-
- Posts: 498
- Joined: Sun Aug 29, 2021 11:29 am
- Location: Maine et Loire
- Sparkle
- Posts: 1747
- Joined: Fri Oct 08, 2021 3:01 pm
- Location: 53 Mayenne
puff pastry
Ummmmm they look yummy.
With this hand, I will lift your sorrows. Your cup will never be empty, for I will be your wine. With this candle, I will light your way into darkness. With this ring, I ask you to be mine.........The Corpse Bride