What's for Dinner?

:fork_and_knife: :wine_glass: Wining & Dining in France, eating out, where to buy quality food and drinks, cooking & recipes etc
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L Austin France
Posts: 2193
Joined: Sat Sep 04, 2021 1:47 pm
Location: sw 29

What's for Dinner?

#521 Post by L Austin France »

It's pizza night tonight.
I've never cooked a pizza from scratch so just bought a pizza stone to have a go.
Tonight it's mozzarella, chorizo & olives on home made base & piquant tomato sauce.
Mr google was a great help with technique plus ingrediants for dough & sauce &, not wishing to blow me own trumpet, it really is a great tasting, crispy base pizza.
Pity about the shape mind you :lol:

First time lucky maybe but I'll deffo be doing this again
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suein56
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Joined: Wed Jul 28, 2021 6:16 pm
Location: southern Morbihan

What's for Dinner?

#522 Post by suein56 »

L Austin France wrote: Wed Jun 07, 2023 7:11 pm It's pizza night tonight.
Tonight it's mozzarella, chorizo & olives on home made base & piquant tomato sauce.
Pity about the shape mind you :lol:
First time lucky maybe but I'll deffo be doing this again
It looks good .. and I think the shape is just fine, more interesting than the usual circle.

Lori
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Location: Dordogne

What's for Dinner?

#523 Post by Lori »

Looks great to me !

MAD87
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What's for Dinner?

#524 Post by MAD87 »

Looks fine to me, except for the sausage. I'd replace that with anchovies.

Veem
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Location: Near Confolens in Charente

What's for Dinner?

#525 Post by Veem »

Because tomorrow is forecast to be stormy with lots of rain and at the local chippie all the tables are outside, we're going tonight instead of the usual Friday. So Chris will be cooking for us and it's a night off for me. Tasty haddock in beer batter with wonderful chips (plus mushy peas and tartare sauce for Biggles).

L Austin France
Posts: 2193
Joined: Sat Sep 04, 2021 1:47 pm
Location: sw 29

What's for Dinner?

#526 Post by L Austin France »

Veem wrote: Thu Jun 08, 2023 4:42 pm Because tomorrow is forecast to be stormy with lots of rain and at the local chippie all the tables are outside, we're going tonight instead of the usual Friday. So Chris will be cooking for us and it's a night off for me. Tasty haddock in beer batter with wonderful chips (plus mushy peas and tartare sauce for Biggles).
Lucky you two. Presumably English run for the English.
Lots of restos around here but no chippie more's the pity. :(

Veem
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What's for Dinner?

#527 Post by Veem »

Yes it is owned and staffed by an English couple and they've built up quite a clientele over the years, by no means all from the UK.

tagh
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Joined: Sun Jul 25, 2021 1:21 pm
Location: Pas de Calais.

What's for Dinner?

#528 Post by tagh »

Pig’s foot with a chicory salad

Lori
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What's for Dinner?

#529 Post by Lori »

I have never prepared pigs feet, nor have I ever tried eating it. How do you prepare it Tagh? Love chicory.

MAD87
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What's for Dinner?

#530 Post by MAD87 »

Trout fried in butter and lemon juice with new potatoes, for lunch (don't do dinner).

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